Culinaire Ambiance discontinues print and launches online AI sous-chef Lio

Sous chef LIO

For all those who enjoy culinary delights, from street food to gourmet meals, from artisanal bakers to star chefs, there is Culinaire Ambiance from the publishing house Mediageuzen AG. For more than 38 years, this title has been available every month in print. However, due to the nature of the content, which is perfectly suited to online publication, it was decided to discontinue the print version.

At the same time, the publisher launched an online AI sous-chef called Lio, which allows the user to tailor the recipes to their personal preferences. All the advertising possibilities linked to this new proposal are listed on

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Meet the professionals…

Image of Geoffroy Le Grelle
Geoffroy Le Grelle
Client Director at Dentsu
In three words: Brussels-born, pragmatic, sports and wine enthusiast
cup of coffee
Black, strong, while reading the daily press (digital during the week, paper at the weekend).

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